Susumante (Ancestral Method), L'Archetipo
A rose sparkling wine made with “Metodo Ancestrale”, in which the primary fermentation is stopped before completing and a secondary fermentation occurs in the bottle. The wine is made with Susumaniello grape, a red local variety of Puglia.
Region: Puglia, Italy
Grape Variety: Susumaniello
Flavours & Aromas: Fresh cherry, Raspberry, Lemon zest
Bottles Per Case: 6