Ancestrale Bianco, Cantina Bassoli - n.v.
In a “Metodo Ancestrale”, the wine is bottled with active yeast particles that allow the wine to naturally re-ferment, the result is a finely sparkling wine full of verve and exuberance- a perfect companion for your best aperols!
Region: Emilia Romagna, Italy
Grape Variety: Lambrusco di Sorbara, Lambrusco di Custoza
Flavours & Aromas: Peach, Apricot, Apple
Bottles Per Case: 12